Our restaurant offers space for 125 people and is divided into different areas – the uncomplicated «Beiz», the «Pergola» in alpine chic, the exclusive «Stübli» and the bar lounge. When the weather is nice, we also spoil you on the terrace. Regional, seasonal, fresh and prepared with love.
incl. soup or salad of the day
Workers' Cordon Bleu with Red Wine Gravy
served with risotto and pepperoni
Eggplant Piccata with Tomato Sauce
served with pan-fried potatoes
French fries and a small green salad
Also available as a fitness plate
French fries and a small green salad
Also available as a fitness plate
Red Deer Entrecôte
with Pumpkin and Spätzli
Breaded pork schnitzel with French fries and vegetables of the day
Pork Saltimbocca in Red Wine Sauce
with Risotto and Zucchini
Vegetable Lasagna
with Marinated Leaf Spinach
French fries and a small green salad
Also available as a fitness plate
French fries and a small green salad
Also available as a fitness plate
Venison Cutlets with Cream Sauce
Served with Spätzli and Brussels Sprouts
Breaded pork schnitzel with French fries and vegetables of the day
Meatloaf with Mustard Sauce
Served with Mashed Potatoes and Green Beans
Vegetable Lasagna
with Marinated Leaf Spinach
French fries and a small green salad
Also available as a fitness plate
French fries and a small green salad
Also available as a fitness plate
Venison Cutlets with Cream Sauce
Served with Spätzli and Brussels Sprouts
Breaded pork schnitzel with French fries and vegetables of the day
Braised Veal Adrio
served with pasta and peas
Vegetable Lasagna
with Marinated Leaf Spinach
French fries and a small green salad
Also available as a fitness plate
French fries and a small green salad
Also available as a fitness plate
Venison Cutlets with Cream Sauce
Served with Spätzli and Brussels Sprouts
Breaded pork schnitzel with French fries and vegetables of the day
Rippli with Chive Sauce
served with boiled potatoes and creamed sauerkraut
Vegetable Lasagna
with Marinated Leaf Spinach
French fries and a small green salad
Also available as a fitness plate
French fries and a small green salad
Also available as a fitness plate
Venison Cutlets with Cream Sauce
Served with Spätzli and Brussels Sprouts
Breaded pork schnitzel with French fries and vegetables of the day
Poached Whitefish Fillet with Lemon Sauce
Served with Basmati Rice and Mediterranean Vegetables
Vegetable Lasagna
with Marinated Leaf Spinach
French fries and a small green salad
Also available as a fitness plate
French fries and a small green salad
Also available as a fitness plate
Venison Cutlets with Cream Sauce
Served with Spätzli and Brussels Sprouts
Breaded pork schnitzel with French fries and vegetables of the day
Appenzell Beef Burger
served with French fries
Eggplant Piccata with Tomato Sauce
served with pan-fried potatoes
French fries and a small green salad
Also available as a fitness plate
French fries and a small green salad
Also available as a fitness plate
Red Deer Entrecôte
with Pumpkin and Spätzli
Breaded pork schnitzel with French fries and vegetables of the day
Roasted trout fillet on White Wine Sauce
Served with Basmati Rice and Leave Spinach
Eggplant Piccata with Tomato Sauce
served with pan-fried potatoes
French fries and a small green salad
Also available as a fitness plate
French fries and a small green salad
Also available as a fitness plate
Red Deer Entrecôte
with Pumpkin and Spätzli
Breaded pork schnitzel with French fries and vegetables of the day
Pork Saltimbocca in Red Wine Sauce
with Risotto and Zucchini
Vegetable Lasagna
with Marinated Leaf Spinach
French fries and a small green salad
Also available as a fitness plate
French fries and a small green salad
Also available as a fitness plate
Venison Cutlets with Cream Sauce
Served with Spätzli and Brussels Sprouts
Breaded pork schnitzel with French fries and vegetables of the day
Meatloaf with Mustard Sauce
Served with Mashed Potatoes and Green Beans
Vegetable Lasagna
with Marinated Leaf Spinach
French fries and a small green salad
Also available as a fitness plate
French fries and a small green salad
Also available as a fitness plate
Venison Cutlets with Cream Sauce
Served with Spätzli and Brussels Sprouts
Breaded pork schnitzel with French fries and vegetables of the day
Braised Veal Adrio
served with pasta and peas
Vegetable Lasagna
with Marinated Leaf Spinach
French fries and a small green salad
Also available as a fitness plate
French fries and a small green salad
Also available as a fitness plate
Venison Cutlets with Cream Sauce
Served with Spätzli and Brussels Sprouts
Breaded pork schnitzel with French fries and vegetables of the day
Rippli with Chive Sauce
served with boiled potatoes and creamed sauerkraut
Vegetable Lasagna
with Marinated Leaf Spinach
French fries and a small green salad
Also available as a fitness plate
French fries and a small green salad
Also available as a fitness plate
Venison Cutlets with Cream Sauce
Served with Spätzli and Brussels Sprouts
Breaded pork schnitzel with French fries and vegetables of the day
Poached Whitefish Fillet with Lemon Sauce
Served with Basmati Rice and Mediterranean Vegetables
Vegetable Lasagna
with Marinated Leaf Spinach
French fries and a small green salad
Also available as a fitness plate
French fries and a small green salad
Also available as a fitness plate
Venison Cutlets with Cream Sauce
Served with Spätzli and Brussels Sprouts
Breaded pork schnitzel with French fries and vegetables of the day
